Tamam

Liquid Egg

Product Description
KITPAK Liquid Egg Bags are produced in accordance with the Turkish Food Codex after completing all necessary tests and requirements such as heavy metal and migration tests, Registration Certificate granted by the Ministry of Agriculture and Rural Affairs, Food Safety System, ISO 9001 Quality System and Food Compliance Documents. It is preferred and used for reasons such as product range that can meet various demands, hygienic and comfortable use through its filling plug, hygienic due to its single use feature and production conditions, saving on transportation and storage areas due to its flexible packaging, possibilities of high barrier and aseptic preferences, high permeability of oxygen and humidity due to special layer when required and minimum light transmission due to metallized layer.